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Enzymes in Food Science and Technology Quiz
Enzymes in Food Science and Technology Quiz
Quiz
Question 1
Question 2
Question 3
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Question 5
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Question 8
Question 9
Question 10
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What are enzymes?
A.
Enzymes are carbohydrates that catalyze biochemical reactions
B.
Enzymes are minerals that control biochemical reactions
C.
Enzymes are highly specialized proteins that catalyze specific biochemical reactions
D.
Enzymes are lipids that slow down biochemical reactions
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